Thanks to its reduced sizes, Cubo can be easily placed on whichever kitchen top. No further space is required when used: the dough is fed from upwards, the regulations are done from its left side and the dough portions come out frontally.
You just need to plug it in and Cubo is ready to work.
INCREASE YOUR PRODUCTION CAPACITY
In one hour, Cubo can process up to 150 kg. of dough cutting it automatically in calibrated portions with a considerable gain of time for you.
Why should you lose time and energy?
Cubo cuts automatically the dough in portions thus reducing any waste of time. For you this means higher profits.
EASY TO CLEAN
It can be completely disassembled in a few seconds
Cubo is the first dough divider with a dough hopper which can be removed without any tool for a thorough cleaning.
The front protection and the knife are provided with a magnetic fitting system which makes the disassembly and the reassembly easier.
All parts fit with precision and easiness. No tools are required while assembling or disassembling.
Perfect portions from 20 to 240 grams
The precision of Cubo is given by an innovative electronic system which can weigh the dough portions one at a time. The speed and weight regulation are done with knobs placed on the side of the machine.
For the biggest portions, two extra cones are available as optional.
OPTIONAL EXTRAS AVAILABLE
Stainless steel or non-stick version
For soft or less elastic doughs, Cubo can be supplied with a non-stick coating and a particularly designed auger.