It works with difficult dough without any effort
Quick and efficient
Due to its consistency, soft dough is always difficult to work with: R20 gently rounds this type of dough.
GOODBYE TO MUSCULAR PAIN AND TENDINITIS
An essential machine
The daily manual process of the dough is really a wearing job and very often, it creates muscular inflammation and tendinitis with obvious consequences on your regular activity. R20 prevents any physical problems since it rounds, quickly and effortless, dough balls ready to rise.
A real panacea for you, for your staff and for your job.
The power of simplicity
From 70 to 600 grams
The Friul Co dough rounders are the only machines that can round portions of different weights without any regulation or change.
A simplicity reached thanks to a thorough study conducted by Friul Co’s research and development department.
No risks
Unlike the competition machines, the whole operation is at sight on R20 and this guarantees a continuous visual control that eliminates any possibility of mechanical jam. Furthermore, this peculiarity enables an easier and more accurate cleaning.